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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  North American >> Canadian >> Canadian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Note: Tie the sprigs together with a white thread that will hold up. THIS with your clove is the bouquest garni. Cheese cloth will also do. They do not remain in the pie. | 2. Cook the pork with the onion and carrot for about 8 minutes over a gentle flame. Stir in the stock and cook until carrots are nearly done. | 3. Add the potatoes, clam juice, bouquet garni, and clove. | 4. When potatoes are nearly done add the clams and cook gently for 10 more minutes. Mix the water and the flour until smooth [God invented blenders for a reason dear.] then salt and pepper. | 5. Gradually stir the flour mix into the pie filling and cook for 5 more minutes. Stir occasionally. Toss the gari and the clove. Taste for seasoning and adjust. Stir in the peas [well drained btw]. | 6. Place in a casserole dish. Cover with your favorite biscuit dough. | 7. Slit to allow steam to escape. | 8. Bake at 400F or until brown about 20 to 30 minutes. | 9. Serve immediately. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
salt pork	1/4			53.0145	0.0	0.3579	5.7054
onion	2		chopped	88.0	20.548000000000002	2.42	0.22
carrot	3		cubed	61.5	14.37	1.395	0.36
fish stock	1	cup		37.28	0.0	5.2658	1.8873
potato	4		cubed	-	-	-	-
clam juice	2	cups		106.2931	24.2481	1.3287	0.4429
bay leaf	1			-	-	-	-
thyme	1	sprig		-	-	-	-
parsley	8	sprigs		2.88	0.5064	0.2376	0.0632
clove	1			5.754	1.3761	0.1254	0.273
hard clam	2	dozen	hard-shelled chopped	-	-	-	-
cold water	1/3	cup		0.0	0.0	0.0	0.0
flour	2	tablespoons		72.285	15.8257	1.1751	0.2804
salt				53.0145	0.0	0.3579	5.7054
melange pepper			ground	-	-	-	-
pea	3/4	cup	cooked	30.87	5.5492	2.0580000000000003	0.147
biscuit dough				-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.