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Whole Wheat Waffles With Sauteed Apples and Cranberries

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)46.6579
Energy (kCal)1310.7
Carbohydrates (g)215.2875
Protein (g)25.0453
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 1 1/2 1/2 - - - -
    wheat flour 1/2 cup 204.0 43.181999999999995 7.926 1.5
    brown sugar 1/4 cup 209.0 53.9495 0.066 0.0
    baking powder 2 teaspoons 4.876 2.5484 0.0 0.0
    baking soda 1/2 teaspoon 0.0 0.0 0.0 0.0
    cinnamon 1/2 teaspoon ground - - - -
    salt 1/4 teaspoon - - - -
    egg 2 143.0 0.72 12.56 9.51
    buttermilk 2 cups - - - -
    butter 1/4 cup melted 85.5 3.9285 2.6715 7.2
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    brown sugar 2 tablespoons 209.0 53.9495 0.066 0.0
    apple 4 peeled sliced 260.0 69.05 1.3 0.85
    apple juice 1 cup 114.08 28.024 0.248 0.3224
    cranberry 1/2 cup dried 25.3 6.5835 0.253 0.0715
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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