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Juicy Roast Turkey

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)40.9319
Energy (kCal)384.2866
Carbohydrates (g)5.8138
Protein (g)1.108
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    dijon mustard 2 tablespoons - - - -
    garlic 1 tablespoon minced 12.665 2.8101 0.5406 0.0425
    kosher salt 2 teaspoons - - - -
    paprika 1 teaspoon smoked 6.486000000000001 1.2418 0.3252 0.2965
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    sage 1/2 teaspoon crumbled dried - - - -
    thyme 1/2 teaspoon crumbled dried 0.40399999999999997 0.0978 0.0222 0.0067
    oregano 1/2 teaspoon crumbled 1.325 0.3446 0.045 0.0214
    basil 1/2 teaspoon crumbled 0.1016 0.0117 0.0139 0.0028
    rosemary 1/2 teaspoon crumbled 0.4585 0.0724 0.0116 0.0205
    orange zest 1 1.94 0.5 0.03 0.004
    lemon zest 1 - - - -
    turkey kosher 1 pre-brined - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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