RecipeDB

Cooking in progress....

Tourtiere

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)142.6957
Energy (kCal)3781.4139
Carbohydrates (g)397.4246
Protein (g)221.9255
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 2 cut 1075.7624 2.0792 191.9196 33.2673
    salt pork minced - - - -
    potato 2 peeled cut - - - -
    onion 1 minced 60.0 14.01 1.65 0.15
    salt 1 teaspoon - - - -
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    thyme 3/4 teaspoon 0.606 0.1467 0.0334 0.0101
    flour 3 cups 1734.84 379.8162 28.203000000000003 6.7308
    baking powder 1/2 teaspoon 1.219 0.6371 0.0 0.0
    salt 1/2 teaspoon - - - -
    shortening 1/2 906.1 0.0 0.0 102.5
    ice water 1/2 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition