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Vegan Zucchini Bisque

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)186.7185
Energy (kCal)2742.4698
Carbohydrates (g)222.4647
Protein (g)94.818
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1 1/2 cups sliced 96.0 22.416 2.64 0.24
    oat 1/4 cup rolled 57.81 15.5617 4.0655 1.652
    zucchini 6 cups chopped 126.48 23.1384 9.0024 2.3808
    vegetable broth 2 1/2 cups 405.9 65.805 14.883 9.594
    salt 1 teaspoon - - - -
    basil 1 teaspoon dried 0.2032 0.0234 0.0278 0.0057
    black pepper 1/8 teaspoon 0.7216 0.1839 0.0299 0.0094
    tahini 1 1/2 1/2 2052.0 94.28399999999999 64.116 172.8
    umeboshi 2 teaspoons - - - -
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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