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Creole Crab and Corn Chowder

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)29.7573
Energy (kCal)688.5711
Carbohydrates (g)81.4865
Protein (g)27.4435
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 60 minutes, Preparation Time - 25 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    onion 1/2 cup diced 32.0 7.472 0.88 0.08
    jalapeno pepper 1/2 cup chopped 13.05 2.925 0.4095 0.1665
    celery 1/2 cup diced 8.08 1.4999 0.3484 0.0859
    salt 1 pinch - - - -
    cayenne pepper 1/4 teaspoon 1.431 0.2548 0.054000000000000006 0.0777
    purpose flour 1 1/2 tablespoons - - - -
    water 2 1/2 cups 0.0 0.0 0.0 0.0
    corn kernel 1/2 pound sweet 297.1034 58.6722 8.21 3.2205
    crabmeat 2 ounces 54.9667 0.0 10.965 0.8727
    water 1 cup 0.0 0.0 0.0 0.0
    corn kernel 1/2 pound sweet 297.1034 58.6722 8.21 3.2205
    garlic 2 cloves peeled 8.94 1.9836 0.3816 0.03
    crabmeat 6 ounces 54.9667 0.0 10.965 0.8727
    heavy cream 1/4 cup 102.0 0.8220000000000001 0.852 10.824000000000002
    spanish paprika 1 teaspoon sweet - - - -
    green onion 1 bunch sliced - - - -
    cayenne pepper 1 pinch 1.431 0.2548 0.054000000000000006 0.0777

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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