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Easy and Delicious Crusty Popovers

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)40.8205
Energy (kCal)691.34
Carbohydrates (g)24.8887
Total fats (g)48.5988
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees F (175 degrees C). Put 12-cup muffin tin in oven to preheat as well. | 2. Beat eggs and milk together in a bowl with an electric hand mixer. Add flour and salt; continue beating into smooth batter. | 3. Put about 3/4 teaspoon butter into each muffin tin and carefully spread butter up sides of each cup. Quickly divide batter among prepared cups. | 4. Bake until popovers are risen well and browned, 30 to 35 minutes. Do not open the oven during baking. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 4 286.0 1.44 25.12 19.02
    milk 1 cup 148.84 11.6632 7.686 7.9788
    purpose flour 1 cup - - - -
    salt 1 teaspoon - - - -
    butter 3 tablespoons melted divided 256.5 11.7855 8.0145 21.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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