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Yummy Sticky Beef Ribs

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)13.085
Energy (kCal)1723.6902
Carbohydrates (g)99.8387
Protein (g)283.4989
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 60 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    extra virgin olive oil 2 tablespoons 1210.4027 0.0 269.2806 6.8
    celery rib 1 chopped 1210.4027 0.0 269.2806 6.8
    carrot 1 chopped 52.48 12.2624 1.1904 0.3072
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    jalapeno pepper 3 seeded 4.8938 1.0969 0.1536 0.0624
    chicken stock 2 cups 172.8 16.944000000000003 12.095999999999998 5.76
    ketchup 1 cup 1210.4027 0.0 269.2806 6.8
    white vinegar 1/4 cup distilled 10.71 0.0238 0.0 0.0
    molasses 1/4 cup 244.325 62.96 0.0 0.0842
    dark brown sugar 1/4 cup 1210.4027 0.0 269.2806 6.8
    mustard 1/4 teaspoon 0.0787 0.0136 0.0083 0.0012
    salt to taste - - - -
    rack beef back rib 3 pounds 1210.4027 0.0 269.2806 6.8

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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