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Creamy Pumpkin Pie with Ricotta Cheese

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)127.8053
Energy (kCal)2049.9232
Carbohydrates (g)192.3396
Protein (g)49.0721
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 45 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pie crust 1 inch unbaked - - - -
    ricotta cheese 1 cup 431.52 7.5392 27.9248 32.1904
    egg 2 beaten 143.0 0.72 12.56 9.51
    pack pumpkin 1 can solid - - - -
    brown sugar 3/4 cup 627.0 161.8485 0.198 0.0
    milk 1 can evaporated 827.5862 19.934 8.2399 85.7811
    pumpkin pie spice 1 1/2 teaspoons 8.721 1.7666 0.1469 0.3213
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    salt 1/2 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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