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Sweet Coated Pecans

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)93.3572
Energy (kCal)1226.6076
Carbohydrates (g)201.8369
Total fats (g)2.3228
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 60 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 250 degrees F (120 degrees C). Lightly butter a baking sheet. | 2. In a bowl, beat the egg white until foamy. Mix in cinnamon, sugar, salt, and water. Mix well. Stir in pecan halves, stirring until well coated. Spread on baking sheet. | 3. Bake in preheated oven for 1 hour, stirring every 15 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg white 1 17.16 0.2409 3.597 0.0561
    cinnamon 1 teaspoon ground - - - -
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    salt 3/4 teaspoon - - - -
    water 2 tablespoons 0.0 0.0 0.0 0.0
    pecan half 1 pound 403.4676 0.0 89.7602 2.2667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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