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Shrimp with Penne and Squash

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)35.385
Energy (kCal)1671.5425
Carbohydrates (g)206.2231
Protein (g)134.9457
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    penne pasta 1/2 pound 845.8819 170.248 29.7313 3.4428
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    yellow squash 4 cups sliced 96.52 19.7104 5.1308 1.3716
    zucchini 3 cups sliced - - - -
    shrimp 1 pound peeled deveined 385.3342 0.0 91.1202 2.312
    lemon juice 1/4 cup 13.42 4.209 0.2135 0.1464
    basil 1 teaspoon 0.2032 0.0234 0.0278 0.0057
    oregano 1 teaspoon 2.65 0.6892 0.09 0.0428
    salt 1/2 teaspoon - - - -
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    garlic 3 cloves minced 13.41 2.9754 0.5724 0.045
    chive green onion 1/2 cup minced - - - -
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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