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Kim's Zippy Sauce

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)11.1257
Energy (kCal)971.8558
Carbohydrates (g)20.9539
Total fats (g)96.3574
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 1 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Melt butter in a small saucepan over medium heat. Stir in the rosemary, thyme, garlic powder, parsley flakes and salt. Mix in the mustard, black pepper, Worcestershire sauce, cumin, and cayenne pepper. Warm gently for about a minute. Mix equal parts of the sauce with beef steak drippings to complete the sauce just before serving. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/4 cup 342.0 15.714 10.686 28.8
    rosemary 1 teaspoon crushed 0.917 0.1449 0.0232 0.040999999999999995
    thyme 1/4 teaspoon crushed 0.20199999999999999 0.0489 0.0111 0.0034
    garlic powder 1/4 teaspoon 2.5653 0.5637 0.1283 0.0057
    parsley 1 teaspoon 0.45 0.0791 0.0371 0.0099
    salt 1 teaspoon - - - -
    dijon mustard 1 tablespoon - - - -
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    worcestershire sauce 1 1/2 tablespoons 13.26 3.3082 0.0 0.0
    cumin 1/4 teaspoon ground 1.9688 0.2323 0.0935 0.1169
    cayenne pepper 1/8 teaspoon 0.7155 0.1274 0.027000000000000003 0.0389
    beef dripping 1/3 cup 606.8907 0.0 0.0 67.3041

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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