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Mississippi Vegi Balls

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)72.4331
Energy (kCal)1560.6499
Carbohydrates (g)221.6252
Total fats (g)41.1007
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees F (175 degrees C). | 2. Mix bread crumbs, Cheddar cheese, pecans, cottage cheese, onion, eggs, basil, and sage in a bowl; form mixture into 1-inch balls. Place balls on a baking sheet. | 3. Bake in the preheated oven until bottoms turn brown, 20 to 25 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bread crumb 2 cups Italian-seasoned 853.2 155.4768 28.836 11.448
    cheddar cheese 1 cup shredded - - - -
    pecan 1 cup chopped 286.3467 53.663999999999994 5.8933 6.032
    cottage cheese 1/2 cup 102.9 3.549 11.675999999999998 4.515
    onion 1/2 cup minced 32.0 7.472 0.88 0.08
    egg 4 286.0 1.44 25.12 19.02
    basil 1 teaspoon 0.2032 0.0234 0.0278 0.0057
    sage 1/4 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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