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Deep Fried Dill Pickles

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)232.1848
Energy (kCal)2488.2481
Carbohydrates (g)100.2653
Protein (g)22.936
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 2 143.0 0.72 12.56 9.51
    buttermilk 1 cup - - - -
    worcestershire sauce 1 tablespoon 13.26 3.3082 0.0 0.0
    pepper sauce 1/2 teaspoon vinegar-based - - - -
    cayenne pepper 3/4 teaspoon 4.293 0.7645 0.1621 0.2331
    seasoning salt 1/4 teaspoon - - - -
    garlic powder 1/4 teaspoon 2.5653 0.5637 0.1283 0.0057
    cornmeal 1 cup 441.64 93.8058 9.9064 4.3798
    purpose flour 2 1/4 cups - - - -
    salt 1 teaspoon - - - -
    black pepper 3/4 teaspoon ground 4.3298 1.1031 0.1792 0.0562
    dill 1 jar - - - -
    vegetable oil 1 cup 1879.16 0.0 0.0 218.0
    salt pepper to taste - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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