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Green Chile and Egg Grits

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)334.0685
Energy (kCal)4576.5037
Carbohydrates (g)255.5096
Protein (g)147.6293
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 60 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 6 cups 0.0 0.0 0.0 0.0
    grit 1 1/2 cups 865.8 185.0706 17.901 4.095
    cheese food 1/2 pound processed cubed 750.7097 18.8698 44.589 55.4754
    sharp cheddar cheese 1/2 pound shredded 929.8655 4.8308 54.9981 76.7026
    margarine 1/2 pound 1630.6665 2.0412 2.0412 182.5711
    salt 1 teaspoon - - - -
    salt 2 teaspoons seasoned - - - -
    pepper sauce 1/2 teaspoon - - - -
    white pepper 1/2 teaspoon 3.552 0.8233 0.1248 0.0254
    egg 3 beaten 214.5 1.08 18.84 14.265
    parsley 2 teaspoons 0.9 0.1582 0.0743 0.0198
    chive 2 teaspoons 0.6 0.087 0.0654 0.0146
    green chile pepper 2 cans chopped 179.91 42.5487 8.9955 0.8996

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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