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Slow Cooker Squirrel and Liver

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)49.8248
Energy (kCal)1821.7338
Carbohydrates (g)144.7148
Protein (g)199.5901
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 360 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    squirrel 2 skinned gutted cut - - - -
    beef liver 2 pounds sliced 1224.0028 35.2694 184.5978 32.9121
    onion 2 chopped sweet 120.0 28.02 3.3 0.3
    carrot 4 sliced 209.92 49.0496 4.7616 1.2288
    green bell pepper 1 seeded sliced 29.8 6.9136 1.2814 0.2533
    garlic 6 cloves minced 26.82 5.9508 1.1448 0.09
    tomato juice 2 cups 82.62 17.1558 4.131 1.4094
    salt 1 teaspoon - - - -
    black pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075
    oregano 1 teaspoon 2.65 0.6892 0.09 0.0428
    thyme 1 teaspoon crushed 0.8079999999999999 0.1956 0.0445 0.0134
    bay leaf 1 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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