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Deborah's Slow-Cooker Collard Greens

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)19.7636
Energy (kCal)507.215
Carbohydrates (g)66.6258
Protein (g)17.5881
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 240 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef stock 2 cans 414.8 45.201 15.311 19.581
    tomato green chile 1 can diced - - - -
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    ham 1 cup diced cooked - - - -
    red wine vinegar 2 teaspoons 1.9 0.027000000000000003 0.004 0.0
    white sugar 1 teaspoon 16.254 4.1992 0.0 0.0
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    salt 1 teaspoon seasoned - - - -
    red pepper flake 1/2 teaspoon - - - -
    bay leaf 1 - - - -
    collard green 2 bunches sliced - - - -
    mustard green 2 bunches sliced - - - -
    turnip green 2 bunches sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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