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Easy Turnip Greens

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)22.6551
Energy (kCal)531.4964
Carbohydrates (g)97.158
Total fats (g)12.2207
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 25 minutes, Preparation Time - 5 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine water, salt, and sugar in a stockpot; bring to a boil. Add turnip greens, onion, and garlic to the boiling water; cook, stirring occasionally, for 5 minutes. Stir hot sauce into the mixture and cook until greens are tender, about 20 minutes more. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 10 cups 0.0 0.0 0.0 0.0
    salt 2 tablespoons - - - -
    white sugar 1 tablespoon 48.762 12.5975 0.0 0.0
    turnip green 2 1/4 pounds chopped 326.5869 72.7676 15.3088 3.0618
    onion 1/2 chopped 32.0 7.472 0.88 0.08
    garlic 1 clove pressed 4.47 0.9918 0.1908 0.015
    sauce 1/4 cup 119.6775 3.3291 6.2755 9.0639

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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