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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  North American >> US >> US

• Dietary Style

• Preparation Time

  Cooking Time - 30 minutes, Preparation Time - 15 minutes

• Source

  All Recipes

| 1. Whisk together the eggs, cream, cayenne pepper, 1 tablespoon salt, and black pepper in a large bowl. In a paper bag, shake together the flour, cornstarch, and 1 tablespoon salt. | 2. Dip the chicken into the beaten egg mixture, then place into the flour mixture and shake to coat. Place the breaded chicken onto a wire rack; do not stack. Let the chicken rest for 20 minutes to allow the coating to set. | 3. Heat about 3 inches of oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C). In small batches, fry chicken 5 to 8 minutes until golden brown. Remove chicken, and drain on paper towels. Set aside or keep warm in a a low oven. | 4. Combine the mayonnaise, maple syrup, horseradish, and mustard powder in a medium bowl. Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate. | 5. To assemble the sandwiches: Place 4 waffles on a cookie sheet, top each waffle with 2 chicken tenders, 3 slices of bacon, and 2 slices of Cheddar. Broil the sandwich for a 3 to 5 minutes until the cheese melts. Spread 3 tablespoons of the maple mayonnaise on the remaining 4 waffles and place on top of the sandwich. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
egg	4			286.0	1.44	25.12	19.02
heavy cream	1/4	cup		102.0	0.8220000000000001	0.852	10.824000000000002
cayenne pepper	2	tablespoons		33.708	6.0028	1.2731	1.8306
salt	1	tablespoon		-	-	-	-
black pepper	1	tablespoon	ground	17.319000000000003	4.4126	0.7169	0.2249
purpose flour	2	cups		-	-	-	-
cornstarch	1	cup		487.68	116.8256	0.3328	0.064
salt	1	tablespoon		-	-	-	-
peanut oil	1	quart		-	-	-	-
chicken tender	8			9144.4331	637.2073	593.2995	467.745
mayonnaise	1	cup		837.52	0.0	0.8584	92.8
maple syrup	1/4	cup		204.75	52.794	0.0315	0.0472
horseradish	2	teaspoons	prepared	4.8	1.129	0.11800000000000001	0.069
mustard powder	1	teaspoon		-	-	-	-
bacon	12	slices		1401.12	4.3008	42.4032	133.3584
cheddar cheese	8	thin slices		-	-	-	-
waffle	8	plain		-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.