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Butter Bean Custard Pie

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)38.6026
Energy (kCal)2075.4789
Carbohydrates (g)418.7224
Protein (g)23.3486
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 60 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter bean 1 cup - - - -
    water 3 cups 0.0 0.0 0.0 0.0
    white sugar 2 cups 1548.0 399.92 0.0 0.0
    purpose flour 1 tablespoon - - - -
    butter 1/4 cup melted cooled 342.0 15.714 10.686 28.8
    vanilla extract 1 tablespoon 37.44 1.6445 0.0078 0.0078
    salt 1 pinch - - - -
    egg 2 beaten 143.0 0.72 12.56 9.51
    clove 1/4 teaspoon ground 1.4385 0.344 0.0313 0.0682
    nutmeg 1/4 teaspoon ground 2.8875 0.2711 0.0321 0.1997
    cinnamon 1/4 teaspoon ground - - - -
    half cream 1/4 teaspoon 0.7129 0.1088 0.0314 0.0169
    pastry crust pie 1 recipe - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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