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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  North American >> US >> US

• Dietary Style

• Preparation Time

  Cooking Time - 70 minutes, Preparation Time - 30 minutes

• Source

  All Recipes

| 1. In a medium bowl, sift together the flour, 3 tablespoons sugar, and salt. Work in the shortening with a pastry blender until the mixture resembles coarse crumbs. In a small bowl, whisk together the egg and cold water. Sprinkle over flour mixture, and work with hands to form dough into a ball. Chill 30 minutes. | 2. Preheat oven to 350 degrees F (175 degrees C). Roll out half of dough to 1/8 inch thickness. Place in a 9x13 inch baking dish, covering bottom and halfway up sides. Bake for 20 minutes, or until golden brown. | 3. In a large saucepan, mix the peaches, lemon juice, and orange juice. Add 1/2 cup butter, and cook over medium-low heat until butter is melted. In a mixing bowl, stir together 2 cups sugar, nutmeg, cinnamon, and cornstarch; mix into peach mixture. Remove from heat, and pour into baked crust. | 4. Roll remaining dough to a thickness of 1/4 inch. Cut into half-inch-wide strips. Weave strips into a lattice over peaches. Sprinkle with 1 tablespoon sugar, and drizzle with 1 tablespoon melted butter. | 5. Bake in preheated oven for 35 to 40 minutes, or until top crust is golden brown. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
purpose flour	2 1/2	cups		-	-	-	-
white sugar	3	tablespoons		1548.0	399.92	0.0	0.0
salt	1	teaspoon		-	-	-	-
shortening	1	cup		1812.2	0.0	0.0	205.0
egg	1			71.5	0.36	6.28	4.755
water	1/4	cup		0.0	0.0	0.0	0.0
peach	3	pounds	peeled pitted sliced	530.7037	129.8183	12.3831	3.4019
lemon juice	1/4	cup		13.42	4.209	0.2135	0.1464
orange juice	3/4	cup		83.7	19.344	1.3019999999999998	0.37200000000000005
butter	1/2	cup		85.5	3.9285	2.6715	7.2
white sugar	2	cups		1548.0	399.92	0.0	0.0
nutmeg	1/2	teaspoon	ground	5.775	0.5422	0.0642	0.3994
cinnamon	1	teaspoon	ground	-	-	-	-
cornstarch	1	tablespoon		30.48	7.3016	0.0208	0.004
white sugar	1	tablespoon		1548.0	399.92	0.0	0.0
butter	1	tablespoon	melted	85.5	3.9285	2.6715	7.2

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.