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Original Ranch Mashed Potatoes

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)187.5349
Energy (kCal)1063.4352
Carbohydrates (g)11.7855
Total fats (g)26.1333
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 40 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Place potatoes in large pan with water over high heat and boil until tender but still firm, about 15-20 minutes. Heat butter, half-and-half and peppers in saucepan over low heat until combined. Drain potatoes and place in mixer with butter sauce. Add dressing mix and process until smooth. Season with salt and pepper. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    idaho potato 2 pounds peeled chopped 806.9352 0.0 179.5204 4.5333
    butter 3 tablespoons softened 256.5 11.7855 8.0145 21.6
    half 1/3 cup - - - -
    chipotle pepper adobo sauce 1 tablespoon 806.9352 0.0 179.5204 4.5333
    salt to taste - - - -
    pepper to taste 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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