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Hawaiian Nut Cookies

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)20.66
Energy (kCal)1140.219
Carbohydrates (g)179.8381
Total fats (g)43.155
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat an oven to 400 degrees F (200 degrees C). | 2. Beat the butter, brown sugar, and white sugar with an electric mixer in a large bowl until smooth. | 3. Blend the egg and the almond flavoring into the creamed butter and sugar. | 4. Sift together the flour, baking powder, baking soda, and salt into a bowl. | 5. Blend the flour mixture into the butter mixture. | 6. Fold the pineapple tidbits and coconut flakes into the dough. | 7. Drop teaspoonfuls of the dough 2 inches apart onto greased baking sheets. | 8. Bake in preheated oven until golden brown, 10 to 12 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/3 cup 456.0 20.951999999999998 14.248 38.4
    brown sugar 1/2 cup 418.0 107.899 0.132 0.0
    white sugar 1/4 cup 193.5 49.99 0.0 0.0
    egg 1 71.5 0.36 6.28 4.755
    almond flavoring 1 teaspoon - - - -
    purpose flour 1 3/4 cups - - - -
    baking powder 1/2 teaspoon 1.219 0.6371 0.0 0.0
    baking soda 1/2 teaspoon 0.0 0.0 0.0 0.0
    salt 1/4 teaspoon - - - -
    pineapple tidbit 1 can drained - - - -
    coconut flake 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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