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Pickled Asparagus II

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.0808
Energy (kCal)228.5112
Carbohydrates (g)58.2823
Protein (g)0.8804
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 5 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    asparagus spear 1 bunch - - - -
    water 1 cup 0.0 0.0 0.0 0.0
    white wine vinegar 1 cup - - - -
    brown sugar 1/4 cup 209.0 53.9495 0.066 0.0
    garlic 4 cloves crushed 17.88 3.9672 0.7632 0.06
    jalapeno pepper 1 seeded julienned 1.6312 0.3656 0.0512 0.0208
    thyme 4 sprigs - - - -
    bay seasoning tm 2 tablespoons old - - - -
    bay leaf 2 - - - -
    salt 1 teaspoon - - - -
    black peppercorn 6 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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