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Squash Cookies

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)77.6135
Energy (kCal)3116.2392
Carbohydrates (g)595.9736
Protein (g)53.0937
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup softened 684.0 31.428 21.372 57.6
    white sugar 3/4 cup 580.5 149.97 0.0 0.0
    brown sugar 3/4 cup 627.0 161.8485 0.198 0.0
    egg 2 143.0 0.72 12.56 9.51
    butternut squash 1 1/2 cups mashed cooked 140.4 36.144 4.428 0.252
    purpose flour 2 1/2 cups - - - -
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    cinnamon 2 teaspoons ground - - - -
    salt 1/2 teaspoon - - - -
    nutmeg 1/2 teaspoon ground 5.775 0.5422 0.0642 0.3994
    ginger 1/4 teaspoon ground 0.4 0.0888 0.0091 0.0038
    raisin 1 cup 498.3 131.208 5.5935 0.759
    pecan 1 1/2 cups chopped 429.52 80.49600000000001 8.84 9.048
    allspice 1/4 teaspoon ground 1.2492 0.3426 0.0289 0.0413
    baking powder 2 1/2 teaspoons 6.095 3.1855 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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