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New Orleans Stuffed Artichokes

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)43.9619
Energy (kCal)559.8573
Carbohydrates (g)12.0363
Protein (g)30.4799
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 180 minutes, Preparation Time - 45 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    artichoke 10 - - - -
    italian bread crumb 1 cup seasoned - - - -
    provolone cheese 4 ounces shredded 398.034 2.4268 29.0077 30.1871
    green olive 10 pimento-stuffed chopped - - - -
    parsley 1/2 bunch chopped - - - -
    garlic 5 cloves minced 22.35 4.959 0.9540000000000001 0.075
    green onion 1 bunch chopped - - - -
    celery 2 chopped - - - -
    green bell pepper 1/2 chopped 14.595 3.197 0.5004 0.1876
    lemon juice 1 teaspoon 1.1183 0.3508 0.0178 0.0122
    anchovy fillet 4 cans chopped - - - -
    worcestershire sauce 1 teaspoon 4.42 1.1027 0.0 0.0
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    salt to taste - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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