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Cabbage Jambalaya

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)187.9638
Energy (kCal)3162.9751
Carbohydrates (g)194.3781
Protein (g)161.8316
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 45 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 pound ground 898.1139999999999 0.0 88.0877 57.7424
    sausage 1 pound smoked cut 1401.6021 4.2638 54.3404 128.0493
    onion 1 chopped 64.0 14.944 1.76 0.16
    celery 3 stalks chopped 30.72 5.7024 1.3248 0.3264
    garlic 1 clove chopped 4.47 0.9918 0.1908 0.015
    cabbage 1 chopped - - - -
    tomato 1 can stewed 62.068999999999996 13.7631 3.2384 0.5397
    water 14 1/2 fluid ounces - - - -
    rice 1 cup uncooked 702.0 154.713 12.8895 1.131
    garlic salt 1 pinch - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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