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Boiled Crawfish

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)24.1769
Energy (kCal)4284.526
Carbohydrates (g)59.4865
Protein (g)906.1524
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 50 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 2 quartered 120.0 28.02 3.3 0.3
    garlic 10 cloves halved 44.7 9.918 1.9080000000000001 0.15
    lemon 2 quartered 2.5617 0.8233 0.0972 0.0265
    orange 2 quartered 3.525 0.8812 0.0705 0.009000000000000001
    celery 5 cut - - - -
    black pepper 1/4 cup 69.27600000000001 17.6502 2.8676 0.8998
    salt 1/4 cup seasoned - - - -
    jalapeno pepper 6 halved seeded 9.7875 2.1938 0.3071 0.1249
    live crawfish 10 pounds rinsed 4034.6758 0.0 897.602 22.6667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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