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Tray's Spicy Texas Chili

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)124.2047
Energy (kCal)1385.6107
Carbohydrates (g)32.8097
Total fats (g)84.4089
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 180 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Heat a large skillet over medium-high heat. Cook and stir beef, half the onion, habanero pepper, jalapeno pepper, and garlic in the hot skillet until meat is browned and crumbly, 5 to 7 minutes; drain and discard grease. | 2. Transfer beef mixture to a large pot and add tomato sauce, kidney beans, diced tomatoes with green chiles, 2 tablespoons chili powder, 1 tablespoon cumin, cayenne pepper, salt, white pepper, and black pepper. | 3. Bring beef mixture to a boil; reduce heat to medium-low and simmer for 30 minutes. Stir in beer, Worcestershire sauce, 1/2 teaspoon chili powder, and 1/2 teaspoon cumin. Continue to simmer chili until flavors blend, about 2 hours. | 4. Spoon chili into bowls and top with Cheddar cheese, crackers, and remaining half onion. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 1/4 pounds ground 1122.6425 0.0 110.1097 72.178
    yellow onion 1 chopped divided 114.84 6.8382 0.8265 9.396
    habanero pepper 1 chopped - - - -
    jalapeno pepper 1 chopped 1.6312 0.3656 0.0512 0.0208
    garlic 2 cloves chopped 8.94 1.9836 0.3816 0.03
    tomato sauce 2 cans - - - -
    kidney bean 1 can rinsed drained 80.0 11.3103 11.5862 1.3793
    chili powder 2 tablespoons 3.807 0.6709999999999999 0.1817 0.1928
    cumin 1 tablespoon ground 3.9375 0.4645 0.187 0.2338
    cayenne pepper 1 tablespoon 16.854 3.0014 0.6365 0.9153
    salt 1/2 teaspoon - - - -
    white pepper 1/2 teaspoon ground 3.552 0.8233 0.1248 0.0254
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    1/4 can bottle - - - -
    worcestershire sauce 2 tablespoons 26.52 6.6164 0.0 0.0
    chili powder 1/2 teaspoon 3.807 0.6709999999999999 0.1817 0.1928
    cumin 1/2 teaspoon ground 3.9375 0.4645 0.187 0.2338
    cheddar cheese 1 cup shredded - - - -
    cracker 1 sleeve - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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