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Kristin's Turkey Butternut Squash Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)85.8156
Energy (kCal)1592.8913
Carbohydrates (g)76.7302
Protein (g)133.6533
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 35 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    turkey 1 pound lean ground 648.2681 0.5893 98.1016 25.5681
    butternut squash 2 cups cubed 126.0 32.732 2.8 0.28
    onion 1 chopped 64.0 14.944 1.76 0.16
    milk 1 cup 148.84 11.6632 7.686 7.9788
    mozzarella cheese 1 cup shredded - - - -
    butter 1/4 cup melted 342.0 15.714 10.686 28.8
    egg 2 143.0 0.72 12.56 9.51
    salt 1/2 teaspoon - - - -
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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