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South Texas Carne Guisada

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)55.2237
Energy (kCal)1602.2905
Carbohydrates (g)61.0081
Protein (g)213.4356
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 45 minutes, Preparation Time - 25 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    beef sirloin 2 pounds cut 1188.432 0.0 200.4005 37.0138
    onion 1 chopped 60.0 14.01 1.65 0.15
    red bell pepper 1 chopped - - - -
    tomato 4 chopped 131.04 28.3192 6.4064 1.456
    garlic 5 cloves minced 22.35 4.959 0.9540000000000001 0.075
    cumin 2 tablespoons ground 45.0 5.3088 2.1372 2.6724
    mexican oregano 1 teaspoon crushed - - - -
    garlic powder 1 tablespoon 32.107 7.0548 1.6054 0.0708
    salt 1 teaspoon - - - -
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    paprika 1/2 teaspoon 3.2430000000000003 0.6209 0.1626 0.1482
    water 1/3 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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