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Fish Chowder

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)204.7471
Energy (kCal)3568.6274
Carbohydrates (g)230.466
Protein (g)224.4184
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    onion 2 cups chopped 128.0 29.888 3.52 0.32
    mushroom 4 sliced - - - -
    celery 1 stalk chopped 10.24 1.9008 0.4416 0.1088
    chicken stock 4 cups 345.6 33.888000000000005 24.191999999999997 11.52
    potato 4 cups diced 462.0 104.94 12.3 0.54
    cod 2 pounds diced 743.4684 0.0 161.4777 6.0747
    clam juice 1 cup 53.1466 12.1241 0.6643 0.2214
    purpose flour 1/2 cup - - - -
    bay seasoning tm 1/8 teaspoon old - - - -
    salt to taste - - - -
    black pepper to taste ground 0.0 0.0 0.0 0.0
    milk 2 cans evaporated 1655.1724 39.8681 16.4798 171.5622
    bacon cooked crumbled - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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