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Authentic Mexican Hot Sauce

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.781
Energy (kCal)79.5483
Carbohydrates (g)5.8573
Protein (g)11.9792
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    guajillo chile 1 50.4333 0.0 11.22 0.2833
    chile negro pepper 1 50.4333 0.0 11.22 0.2833
    new mexico chile pod 2 50.4333 0.0 11.22 0.2833
    water 1 1/2 cups 0.0 0.0 0.0 0.0
    garlic 2 cloves pressed 8.94 1.9836 0.3816 0.03
    cumin 1 teaspoon ground 7.875 0.929 0.374 0.4677
    salt 1 teaspoon - - - -
    brown sugar 1 teaspoon 11.4 2.9427 0.0036 0.0
    white vinegar 1 teaspoon 0.9 0.002 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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