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Smoky Four-Pepper Salsa

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14.0134
Energy (kCal)174.096
Carbohydrates (g)11.6549
Protein (g)1.6832
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    plum tomato 8 ripe - - - -
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    poblano pepper 4 - - - -
    anaheim chile pepper 4 - - - -
    jalapeno chile pepper 1 26.1 5.85 0.8190000000000001 0.33299999999999996
    green bell pepper 1 - - - -
    cilantro leaf 2 tablespoons chopped 0.46 0.0734 0.0426 0.0104
    white vinegar 2 tablespoons 5.364 0.0119 0.0 0.0
    onion 1/4 16.0 3.736 0.44 0.04
    garlic 2 cloves 8.94 1.9836 0.3816 0.03
    salt 2 teaspoons - - - -
    mesquite liquid smoke concentrate 1/4 teaspoon flavored - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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