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Cold Melon Salsa

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)111.1218
Energy (kCal)1270.1128
Carbohydrates (g)71.0425
Protein (g)10.2518
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 3 seeded diced 120.6297 26.0694 5.8975 1.3403
    honeydew melon 1/2 peeled diced 30.6 7.7265 0.45899999999999996 0.11900000000000001
    cantaloupe 1 peeled diced 60.18 14.4432 1.4868 0.3363
    red onion 1 cup minced 64.0 14.944 1.76 0.16
    jalapeno pepper 1/2 minced 0.8156 0.1828 0.0256 0.0104
    cilantro 1/2 cup chopped 1.84 0.2936 0.1704 0.0416
    orange juice 3 tablespoons 20.925 4.836 0.3255 0.09300000000000001
    almond 1/2 cup chopped 963.56 0.0 0.0 109.0
    salt 1/2 teaspoon - - - -
    lime juice 2 tablespoons 7.5625 2.5469999999999997 0.127 0.0212

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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