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Oklahoma Brisket

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)98.2156
Energy (kCal)969.1705
Carbohydrates (g)64.0596
Total fats (g)33.7152
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 240 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat the oven to 300 degrees F (150 degrees C). Season the brisket all over with seasoned salt, and place in a roasting pan. Pour the apple juice over it, and cover tightly with aluminum foil. | 2. Roast the brisket for 3 hours in the preheated oven. Don't peek. | 3. Prepare a grill for low heat. In a small bowl, stir together the honey and soy sauce, and season with seasoned salt. | 4. When the roast comes out of the oven, place it on the preheated grill. Grill for 30 minutes, turning frequently and basting with the honey sauce. | 5. Meanwhile, in a saucepan over low heat, make a barbeque sauce by combining the ketchup, brown sugar, Worcestershire sauce, cider vinegar, seasoned salt, and garlic powder. Cook and stir over low heat for 15 minutes without allowing the sauce to boil. If you boil the sauce, it becomes very vinegary. | 6. Let the brisket rest for about 10 minutes after it comes off the grill. Slice and serve with the barbeque sauce. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    honey 1/2 cup - - - -
    soy sauce 3 tablespoons 25.44 2.3664 3.9072 0.2736
    salt seasoned to taste - - - -
    beef brisket 1 703.08 0.0 93.9859 33.4303
    apple cider 1 cup - - - -
    salt seasoned to taste - - - -
    ketchup 3/4 cup - - - -
    brown sugar 1/4 cup 209.0 53.9495 0.066 0.0
    worcestershire sauce 2 tablespoons 26.52 6.6164 0.0 0.0
    apple cider vinegar 1/4 cup - - - -
    salt seasoned to taste - - - -
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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