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Oklahoma Cheese Grits

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)231.0299
Energy (kCal)2854.9716
Carbohydrates (g)62.1445
Protein (g)147.9686
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 71 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 6 cups 0.0 0.0 0.0 0.0
    cooking grit 1 1/2 cups - - - -
    butter 3/4 cup 1026.0 47.141999999999996 32.058 86.4
    cheese 1 pound processed cubed 1601.2116 10.6143 97.0706 130.3649
    seasoning salt 2 teaspoons - - - -
    worcestershire sauce 1 tablespoon 13.26 3.3082 0.0 0.0
    pepper sauce 1/2 teaspoon - - - -
    salt 2 teaspoons - - - -
    egg 3 beaten 214.5 1.08 18.84 14.265

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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