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Southern Cajun Boiled Peanuts

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)586.0391
Energy (kCal)12881.0392
Carbohydrates (g)370.1371
Total fats (g)1117.3019
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 240 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Place peanuts, salt, pickles with brine, jalapenos, and crab boil in a large pot. Pour in water to cover the peanuts; stir to combine. Bring to a boil over medium-high heat, and cook until soft, at least 4 hours, adding water as needed to keep peanuts covered. Scoop peanuts out of the pot with a slotted spoon and serve hot. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    peanut 5 pounds raw 12859.5892 365.8292 585.1453 1116.7657
    salt 3/4 cup - - - -
    dill pickle 1 1/4 cups 21.45 4.3079 0.8938 0.5362
    jalapeno pepper 5 sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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