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Fried Lobster

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)135.9995
Energy (kCal)2868.7718
Carbohydrates (g)17.5091
Protein (g)379.7717
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 3 cups 1613.8703 0.0 359.0408 9.0667
    salt 1/2 teaspoon - - - -
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    white sugar 1/2 teaspoon 8.127 2.0996 0.0 0.0
    onion salt 1/2 teaspoon 1613.8703 0.0 359.0408 9.0667
    garlic salt 1/2 teaspoon 1613.8703 0.0 359.0408 9.0667
    parsley 1/2 teaspoon 0.225 0.0396 0.0186 0.0049
    celery seed 1/2 teaspoon 3.92 0.4135 0.1807 0.2527
    paprika 1/2 teaspoon 3.2430000000000003 0.6209 0.1626 0.1482
    cornstarch 1/2 teaspoon 5.08 1.2169 0.0035 0.0007
    milk 1 cup 148.84 11.6632 7.686 7.9788
    egg 2 beaten 143.0 0.72 12.56 9.51
    vegetable oil 1/2 cup 939.58 0.0 0.0 109.0
    lobster tail 4 shelled 1613.8703 0.0 359.0408 9.0667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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