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Boston Cream Pie III

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)64.1196
Energy (kCal)2653.168
Carbohydrates (g)463.3639
Protein (g)56.8015
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 60 minutes, Preparation Time - 120 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cake flour 2 cups 991.88 213.8022 22.468000000000004 2.3564
    baking powder 1 tablespoon 7.314 3.8226 0.0 0.0
    salt 1/2 teaspoon - - - -
    butter 1/2 cup softened 85.5 3.9285 2.6715 7.2
    white sugar 1 cup 774.0 199.96 0.0 0.0
    egg 2 143.0 0.72 12.56 9.51
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    milk 3/4 cup 111.63 8.7474 5.7645 5.9841
    egg yolk 3 164.22 1.8309 8.0886 13.5354
    filling - - - -
    milk 1 cup 111.63 8.7474 5.7645 5.9841
    egg yolk 3 164.22 1.8309 8.0886 13.5354
    sugar 1/2 cup granulated 159.9 30.004 5.005 2.496
    purpose flour 1/4 cup - - - -
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    glaze Chocolate - - - -
    chocolate 1 square unsweetened - - - -
    butter margarine 2 tablespoons 203.628 0.017 0.2414 23.0352
    confectioner sugar 1/2 cup - - - -
    vanilla extract 1/2 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    water 1 tablespoon 0.0 0.0 0.0 0.0
    confectioner sugar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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