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Chef John's Boston Cream Pie

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)239.3419
Energy (kCal)4700.2774
Carbohydrates (g)586.5532
Protein (g)60.6521
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 40 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cooking spray - - - -
    yellow cake mix 1 package 2263.68 409.244 23.055999999999997 60.784
    egg 3 214.5 1.08 18.84 14.265
    water 1 1/4 cups 0.0 0.0 0.0 0.0
    vegetable oil 1/3 cup 626.3867 0.0 0.0 72.6667
    egg 3 214.5 1.08 18.84 14.265
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    white sugar 6 tablespoons 292.572 75.5849 0.0 0.0
    heavy whipping cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    milk 1 cup 148.84 11.6632 7.686 7.9788
    butter 1/2 tablespoon 42.75 1.9642 1.3358 3.6
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    salt 1 pinch - - - -
    dark chocolate 4 ounces chopped 630.4927 68.5944 6.2822 36.7409
    butter 1 teaspoon 42.75 1.9642 1.3358 3.6
    heavy whipping cream 1/2 cup 408.0 3.2880000000000003 3.408 43.29600000000001

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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