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Knedliky - Czech Dumpling with Sauerkraut (Zeli)

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)70.9937
Energy (kCal)933.568
Carbohydrates (g)27.0598
Protein (g)44.9255
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 45 minutes, Preparation Time - 45 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 3 cups - - - -
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    salt 1/2 teaspoon - - - -
    sugar 1/2 teaspoon 9.177 2.2954 0.0 0.0
    egg 3 beaten 214.5 1.08 18.84 14.265
    milk 1 1/2 cups 223.26 17.4948 11.529000000000002 11.9682
    white bread cube 4 cups - - - -
    bacon 4 slices sliced 467.04 1.4336 14.1344 44.4528
    sauerkraut 1 jar rinsed drained - - - -
    salt pepper to taste - - - -
    caraway seed 1 teaspoon 6.992999999999999 1.0479 0.4152 0.3064
    water 2 teaspoons 0.0 0.0 0.0 0.0
    cornstarch 1 teaspoon 10.16 2.4339 0.0069 0.0013

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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