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Penne with Italian Sausage, Mushrooms, and Pumpkin Sauce

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)237.5961
Energy (kCal)4537.1161
Carbohydrates (g)389.6138
Protein (g)202.4509
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 60 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cooking spray - - - -
    porcini mushroom 2 ounces 50.4333 0.0 11.22 0.2833
    italian sausage 1 pound sweet 1569.4315 2.9484 64.637 142.1107
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    onion 1 chopped 60.0 14.01 1.65 0.15
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    sage 1 tablespoon chopped - - - -
    nutmeg 1/4 teaspoon ground 2.8875 0.2711 0.0321 0.1997
    pumpkin puree 2 cups 50.4333 0.0 11.22 0.2833
    gruyere cheese 1 cup shredded 545.16 0.4752 39.3492 42.6888
    heavy whipping cream 1/2 cup 204.0 1.6440000000000001 1.704 21.648000000000003
    salt black pepper to taste ground 50.4333 0.0 11.22 0.2833
    penne pasta 1 pound 1691.7638 340.496 59.4625 6.8856
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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