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Olive Chicken I

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)29.9546
Energy (kCal)771.0929
Carbohydrates (g)31.0374
Protein (g)93.4788
  • Cuisine

    African >> Northern Africa >> Moroccan

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 1 cut - - - -
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    onion 2 chopped 128.0 29.888 3.52 0.32
    salt to taste - - - -
    black pepper to taste ground 0.0 0.0 0.0 0.0
    ginger 1/2 teaspoon ground 0.8 0.1777 0.0182 0.0075
    paprika 1/2 teaspoon 3.2430000000000003 0.6209 0.1626 0.1482
    green olive 1 pound pitted 403.4676 0.0 89.7602 2.2667
    lemon 1 juiced 1.1183 0.3508 0.0178 0.0122
    water 2 cups 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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