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Beghrir (Moroccan Pancakes)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)62.4423
Energy (kCal)1419.043
Carbohydrates (g)162.2283
Protein (g)57.4506
  • Cuisine

    African >> Northern Africa >> Moroccan

  • Dietary Style

  • Preparation Time

    Cooking Time - 35 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1 cup 0.0 0.0 0.0 0.0
    active yeast 1/2 teaspoon - - - -
    white sugar 1/2 teaspoon 8.127 2.0996 0.0 0.0
    milk 1 cup 148.84 11.6632 7.686 7.9788
    purpose flour 1 cup - - - -
    semolina flour 1 cup 601.2 121.6261 21.1756 1.7535
    egg 2 143.0 0.72 12.56 9.51
    baking powder 2 teaspoons 4.876 2.5484 0.0 0.0
    salt 1 teaspoon - - - -
    sauce - - - -
    butter 6 tablespoons 513.0 23.570999999999998 16.029 43.2
    honey 3/4 cup - - - -
    orange flower water 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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