RecipeDB

Cooking in progress....

Moroccan Lamb Kabobs

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)279.2862
Energy (kCal)3933.0673
Carbohydrates (g)154.4954
Protein (g)205.237
  • Cuisine

    African >> Northern Africa >> Moroccan

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lamb 2 pounds ground 2422.224 0.0 153.1354 195.8645
    raisin 1 cup 498.3 131.208 5.5935 0.759
    goat cheese 5 ounces 640.71 3.076 43.2621 50.4488
    mayonnaise 1/3 cup 279.1733 0.0 0.2861 30.9333
    red onion 1 chopped 64.0 14.944 1.76 0.16
    garlic 2 cloves chopped 8.94 1.9836 0.3816 0.03
    cilantro 2 tablespoons chopped 0.46 0.0734 0.0426 0.0104
    cayenne pepper 3/4 tablespoon ground 12.6405 2.251 0.4774 0.6865
    cumin 1/2 teaspoon ground 3.9375 0.4645 0.187 0.2338
    coriander 1/2 teaspoon ground 2.682 0.4949 0.1113 0.1599
    salt to taste - - - -
    black pepper to taste ground 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition