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Peanut Butter Goat Soup

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)92.3702
Energy (kCal)2165.8082
Carbohydrates (g)53.1319
Protein (g)280.7266
  • Cuisine

    African >> Rest Africa >> Nigerian

  • Dietary Style

  • Preparation Time

    Cooking Time - 80 minutes, Preparation Time - 25 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 5 cups divided 0.0 0.0 0.0 0.0
    onion 1 cut 60.0 14.01 1.65 0.15
    ginger root 2 tablespoons 9.6 2.1324 0.2184 0.09
    jalapeno pepper 1/2 teaspoon chopped 0.2719 0.0609 0.0085 0.0035
    goat meat 2 pounds 1296.5363 0.0 245.7072 27.4721
    salt 1 1/2 teaspoons - - - -
    peanut butter 1/2 cup 759.81 27.8253 31.0374 64.4226
    tomato paste 3 tablespoons 39.36 9.0768 2.0736 0.2256
    basil 2 leaves 0.23 0.0265 0.0315 0.0064

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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