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Tunisian Slow-Cooked Turkey Breast

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)16.795
Energy (kCal)748.6233
Carbohydrates (g)52.5707
Protein (g)95.7165
  • Cuisine

    African >> Rest Africa >> Nigerian

  • Dietary Style

  • Preparation Time

    Cooking Time - 220 minutes, Preparation Time - 25 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 2 tablespoons 403.4676 0.0 89.7602 2.2667
    chipotle chili powder 1 teaspoon 403.4676 0.0 89.7602 2.2667
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113
    cinnamon 1/2 teaspoon ground - - - -
    coriander 1/2 teaspoon ground 2.682 0.4949 0.1113 0.1599
    salt 1/2 teaspoon - - - -
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    turkey breast half 1 skinless boneless 403.4676 0.0 89.7602 2.2667
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    acorn squash 1 seeded cut - - - -
    carrot 3 peeled cut 88.56 20.6928 2.0088 0.5184
    red onion 2 quartered 128.0 29.888 3.52 0.32
    garlic clove 6 unpeeled 403.4676 0.0 89.7602 2.2667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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