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Ethiopian Cheese

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)127.6608
Energy (kCal)2392.15
Carbohydrates (g)186.635
Protein (g)122.976
  • Cuisine

    African >> Rest Africa >> Nigerian

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white vinegar 1/4 cup distilled 10.71 0.0238 0.0 0.0
    salt 1/4 teaspoon - - - -
    milk 1 gallon 2381.44 186.6112 122.976 127.6608

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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