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Kabab Barg

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)173.5651
Energy (kCal)2422.4088
Carbohydrates (g)69.4616
Protein (g)145.7013
  • Cuisine

    Asian >> Middle Eastern >> Rest Middle Eastern

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    extra virgin olive oil 1/2 cup - - - -
    lime juice 1/4 cup 15.125 5.0941 0.2541 0.0424
    onion 2 grated 120.0 28.02 3.3 0.3
    garlic 1 clove crushed 4.47 0.9918 0.1908 0.015
    saffron 1/2 teaspoon 1.085 0.2288 0.04 0.0205
    salt 1 teaspoon - - - -
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    lamb 1 3/4 pounds boneless cut 2119.446 0.0 133.9934 171.3814
    tomato 4 160.8396 34.7592 7.8633 1.7871
    sumac powder 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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